The Handy Sidekick.
This is the seasoning you reach for without thinking — because it works on everything.
House Seasoning is a perfectly balanced blend of salt, savory aromatics, gentle heat, and herby depth that upgrades everyday meals with zero effort. Sprinkle it, rub it, finish with it — however you cook, this blend shows up and delivers.
Built for weeknights. Trusted for dinner parties. Essential for your kitchen.
Flavor Profile
Savory • Garlicky • Slightly Smoky • Herb-Forward • Gentle Heat
The coarse kosher salt and black pepper create a strong foundation, while garlic, onion, thyme, and parsley add depth. Smoked paprika brings warmth, cayenne adds a subtle kick, and ground mustard ties everything together with just enough bite.
How to Use It (a lot)
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Sprinkle over roasted vegetables before or after cooking
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Season chicken, steak, pork, or salmon as a dry rub
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Finish eggs, avocado toast, or breakfast potatoes
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Stir into soups, stews, and sauces for instant depth
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Toss with olive oil + bread for a simple table starter
Pro Tip
Use House Seasoning as your base layer, then build from there. Start everything with this, and add specialty blends on top when you want to get fancy. It plays well with others — and makes every dish better.
Ingredients
Smoked Paprika, Ground Mustard, Granulated Onion, Granulated Garlic, Dried Thyme, Dried Parsley, Coarse Kosher Salt, Coarse Black Pepper, Cayenne Pepper
Made for real kitchens,
with real people in mind.
